Easter food is awesome. You've got succulent roast lamb, buttery hot cross buns, warm bread and yummy chocolate... It's one of the best times of year to get creative in the kitchen and try your hand at some Easter recipes! Easter recipes don't have to be difficult; there are plenty…
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The answer is yes! The e-liquid market is steadily growing year on year due to many smokers seeing the benefits of vaping compared to the more harmful smoking of tobacco. If e-liquid is a market that you are thinking of branching into, we're here to give you the lowdown on…
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Looking for plastic products, but don't want to add to the single use plastic epidemic? We may have a solution for you, thanks to the new PCR10 environmental initiative! The term 'PCR' stand for 'post-consumer recycled' and refers to any material that has been placed in the recycling system after having…
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Fed up of the same Christmas food every year? Why not mix it up and go international with a few of your festive dishes in 2018? We've done some research for you and found some truly mouthwatering traditional Christmas food from around the world that is relatively simple to make…
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If you've got young children, then you'll definitely be aware of Elf On The Shelf. They are cheeky little scout elves that have been sent by Santa from the 1st - 24th December every year to find out who is on the naughty list or nice list! They report back…
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We're not convinced that anyone likes plain vodka... but why have plain when you can add your own flavours? Flavoured spirits are great for using in cocktails and, with Christmas right around the corner, now is the best time to learn how to make infused vodkas. Unlike sloe gin, which…
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The spooky season is now in full swing, with people around the country planning house parties, making intricate fancy dress costumes for trick or treating (or just for your own amusement!) and scaring themselves illy with terrifying horror films. To help make Halloween 2018 your best one yet, we've found…
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We think everybody should know how to pickle vegetables! There's something wonderful about being able to preserve your leftover vegetables for future use, rather than letting them go off, rot and go to waste. In today's eco-conscious world, pickling is a tradition that needs to come back into fashion -…
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The men's cosmetics industry has grown exponentially in the last few years, with the sector being worth close to $50 billion in 2016 and has likely grown further since then! So what is driving this strong interest in male grooming? The modern man is shaking off the cavemen stereotypes of…
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Did you know that making sloe gin includes a minimum of 2 months maturing time? That means that if you want some homemade sloe gin to serve at Christmas, you're going to have to start the process within the next month! From today (13th September '18) there are exactly 14…
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